Casa Morana‘s green tomato and lemon jam is a tasty and innovative way of processing unripe tomatoes. Casa Morana uses no chemical additives or preservatives, and we also do not use pectin to thicken the mixture. We follow the traditional jam recipe, readjusting it to the still sour but sweet flavour of green tomatoes combined with the tartness of lemon, to obtain a preserve with an innovative, sweet and refined taste. The sweet taste of our green tomato and lemon jam is combined with the salty and strong taste of various types of cheese, the contrast between sweet and salty is a pleasant discovery. Try it by spreading it on crunchy slices of bread: you will be amazed!